His career has seen Archibald running top kitchens around the US including as Director ofĬulinary & Beverage of the 5-star 5 Diamond Boulders Resort & Spa as well as positions at theĥ-star 5 Diamond Phoenician Resort, JW Marriott Property’s Desert Ridge and the Camelback Most recently, he served as the creative lead behind Francine Brand from

A leader who is asĬaring as he is skilled, Fung will bring this experience and tenacity to Playa Largo Resort & Spa.Įxecutive Chef Brian Archibald comes to Playa Largo Resort with over 25 years of food andīeverage experience. During the pandemic, Fung developed and managed an emergency meal delivery plan to deliver over 300,000 emergency meals to seniors across the city. Previously, Fung held positions as the Director of Event Operations at the Ritz Carlton Kapalua and the Director of Banquets at the Four Seasons Macau.Ī skilled director, Fung oversaw the opening of over 22 dining venues throughout New York City as the Operations Manager at Great Performances Hospitality Management.

Joining the resort from Mauna Lani Resort in Hawaii, Fung will oversee the food and beverage, culinary, banquet and events operations for Playa Largo. Playa Largo Resort & Spa, an Autograph Collection beachfront luxury property situated on the Florida Bay in Key Largo, Florida, is pleased to welcome Brian Fung as Director of Food and Beverage and Brian Archibald as Executive Chef of the property.īrian Fung joins the Playa Largo Resort & Spa team as its new Director of Food and Beverage.

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